BEEF (Price Per LB.)
1/2 Beef
$5.50*
Bottom Sirloins
$7.89
Brisket
$8.49
Filet Mignon
$21.99
Stew Meat
$7.89
Skirt Steak
$12.99
Ribeyes
$17.99
Ground Beef
$6.99
Chuck Eyes
$8.49
New Yorks
$16.29
Organ Meat
$3.99
Cube Steak
$8.89
Tri Tip
$9.99
1/4 Beef
$5.55*
Top Rounds
$7.89
Sirloins
$9.99
Porter House
$18.99
Beef Roasts
$7.99
Flat Irons
$8.29
T-Bones
$16.99
Beef Fat
$1.00
Cross Rib Steak
$7.89
Smoked Tri Tip
$10.99
Soup Bones
$2.99
PORK (Price Per LB.)
Whole or 1/2 Hog
$3.99*
Breakfast Links
$5.59
Pork Roasts
$5.29
Bacon
$8.49
Pork Fat
$1.00
Boneless Ham
$4.89
Pork Sausage
$5.39
Pork Steaks
$5.89
Pepper Bacon
$8.89
Pork Ribs
$4.99
Ham
$4.29
Side Pork
$7.89
Pork Chops
$5.89
SAUSAGE (Price Per LB.)
Smokies
$6.59
Apple Smokies
$7.69
German-Cheese-Jalapeno
$21.99
Salami
$6.59
Summer-Cheese-Jalapeno
$7.09
Smokies-Cheese
$6.99
German
$6.59
Brats
$6.59
Summer
$6.59
Pepperoni Sticks
$8.09
JERKY & CHICKEN
Pepper Jerky
$14 per 1/2 lb
Chicken Breasts
.$4.49 per lb
Whole Chicken
$4.49 per lb
Teriyaki Jerky
$14 per 1/2 lb
Chicken Thighs
$3.89 per lb
18500 S Old Lane Rd Cataldo, ID 83810
(208) 689-3910